The Arkansas Tech University Department of Parks, Recreation and Hospitality Administration will continue its spring 2015 lunch series at Williamson Hall Dining Room on Thursday, March 12. Lunch will be served from 11 a.m.-1 p.m. The meal, which will include soup or salad, one entrée, one dessert and beverage, will cost $9.45 per person plus tax. Reservations are suggested for parties of five or more to ensure group seating. To make reservations, call (479) 968-0378 or send e-mail to prha@atu.edu. Below is the menu for the Williamson Hall lunch on Thursday, March 12: Soup or Salad (choose one) Red Pepper Bisque Or House Salad (Dressing Choices: Ranch, Italian, French or Raspberry Vinaigrette) Entrée (choose one) Grilled Zucchini Caprese Sandwiches (Served with Potato Salad and Pickle Spear) Beef Lo Mein (Served with Vegetable Spring Roll and Sweet & Sour Sauce) Shrimp and Grits (Served with Cheese Bread) Sushi Trio (Served with Vegetable Roll, California Roll, Spicy Tuna Roll and Pan-Fried Vegetable Potstickers) Dessert (choose one) Bananas Foster or Turtle Cheesecake
